Click for Cookbook LOGIN
"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Banana Crunch Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Banana Crunch Cake is from Momma's Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 T butter
1 pkg coconut pecan frosting mix
1 c rolled oats
1 c sour cream
4 eggs
2 lg bananas
1 pkg yellow cake mix
Directions:
Directions:
350º. Grease and flour 10 inch tube pan. 40-50 minutes or until done.
In saucepan, melt butter, stir in frosting and oats until crumbly. Set aside.
In another bowl, mix sour cream, eggs and bananas until smooth. Blend in cake mix. Beat 2 minutes on high. Pour 1/2 into cake pan. Pour layer of the frosting/oats mixture. Pour remaining batter.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

72W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!