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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Pickled Beets Recipe

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This recipe for Pickled Beets is from Mary's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Recipe for 1/2 peck beets:

Wash and cook beets for 2 hours.

Than pour cold water over and peel
Directions:
Directions:
Than make a solution of:

4 cups vinegar
5 + 1/2 cups water
2 + 1/2 cups sugar
good handful coarse salt

Boil up good, put in beets and heet through.

Put in jars and seal.

 

 

 

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