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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

15 Minute Chili In Rice Wraps Recipe

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This recipe for 15 Minute Chili In Rice Wraps is from A Cookbook of Patsy's Favorite Recipes!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

1 - 15 ounce Can Hormel Chili With Beans
1/2 Cup Water
1 Cup Minute Rice, uncooked
6 Flour Tortillas
Directions:
Directions:
Bring Chili and water to a boil in medium saucepan.
Stir in rice and cover.
Cook on low heat for 5 minutes.
Spoon 1/3 Cup Chili Mixture onto tortilla, top with cheese, chopped tomatoes, onions and roll and serve.
Number Of Servings:
Number Of Servings:
Makes 6
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Something easy to make on a long day.

 

 

 

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