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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Hamburger Casserole Recipe

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This recipe for Hamburger Casserole is from Grandma Lane's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. of hamburger meat, chopped
1 onion, chopped
1 8 oz. can tomato sauce
¾ to 1 cup of grated cheddar cheese
Salt and pepper to taste
2 Tbs. margarine
2 Tbs. flour
1 clove of finely chopped garlic
1 8 oz. package of egg noodles
1 ½ cup milk
1 can mushrooms and fresh parsley
Parmesan cheese
Directions:
Directions:
Brown hamburger, onion, garlic in a pan. Drain, add tomato sauce, cheddar cheese, salt and pepper. Cook noodles, drain and set aside. In a saucepan, melt margarine with flour. When thick, remove from heat. Add milk slowly. Place back on burner, stir continuously. Add parsley and mushrooms. Mix with sauce and noodles in a serving dish. Top with Parmesan cheese.

 

 

 

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