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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Fudge Type Brownies Recipe

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This recipe for Fudge Type Brownies is from Sally's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Butter 1/2 c.
Sugar 1c.
Vanilla Extract 1 tsp.
Eggs 2
Unsweetened chocolate squares 2-1 ounce squares
Flour 1/2 c.
Walnuts 1/2 c.
Directions:
Directions:
Mely butter and chocolate slowly over stove at low heat. After completely melted add vanilla, eggs mixing together . Then stir in flour. Add walnuts if desired. Bake in greased 8x8x2 inch pan at 325 degrees for 30-35 minutes. Cool. Cut in 16 squares
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
One of my first recipes I cooked as a child. Many slumber partys I made this while staying up all night talking and listening to the Beatles.

 

 

 

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