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Asian Marinated Flank Steak Recipe

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This recipe for Asian Marinated Flank Steak, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
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Category:
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Ingredients:  
Ingredients:  
1 cup soy sauce
1 cup sake or dry sherry
½ cup sugar
1 lg bunch cilantro, chopped
1 2-inch piece ginger, peeled and sliced
4 Garlic Cloves
1 ¼ tsp crushed Red Pepper
2 pd Flank Steak
Directions:
Directions:
Combine first 7 ingredients in processor; blend until puréed. Pour marinade into large freezer bag. Add steak to bag and seal. Refrigerate at least 4 hours, turning occasionally.

Prepare BBQ (medium heat), Grill steaks to desired doneness, about 3 minutes per side for medium.©

 

 

 

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