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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

lemon bars Recipe

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This recipe for lemon bars is from The Price Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter softened
2 1/2 cups sugar
2 1/2 cops flour
1/2 boiling water
1 pkg. Jell-O lemon
2 tablespoons powder sugar
3 eggs
Directions:
Directions:
In a 9 inch baking pan line with foil .. then in a large bowl beat butter and sugar together
in a mixer till fluffy then add your 2 cups of flour mix well then
press the mix in the bottom of the pan cover .refrgerate 30 mins
prheat oven to 350.F
take out of the refrgerater cook for 15 mins take out of oven and let cool
now mix jello you willneen a small bowl add bouling water and the jello stir till all thejello package is dissilved add your eggs pour jello mix over the crust let set over night in refrgerate
cut to small bars and add powdered sugar on top
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 to 20 mins

 

 

 

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