"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Share

Spanish Delight Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spanish Delight, by , is from SGBC Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Fran Wright
Category:
Category:
Ingredients:  
Ingredients:  
1 small pkg. noodles
1 large onion, chopped
1/2 green pepper, diced
1 lb. ground beef
1 can whole kernel corn, drained
2 (9 oz.) cans tomato sauce
1 small can mushrooms (optional)
1 tsp. chili powder
1 cup grated cheese
salt to taste
Directions:
Directions:
Cook noodles until barely tender; drain. Brown together the onion, green pepper and ground beef. Mix noodles and meat with all the other ingredients listed, except cheese. Pour into greased casserole and sprinkle over the top the grated cheese. Bake at 350º for 20 - 25 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!