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Kiebasha and Sauerkraut Recipe

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This recipe for Kiebasha and Sauerkraut is from From the Recipe Box of Doris Smith, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (14 ounce) Kiebasha
Desired amount of Potatoes
1 Large can of sauerkraut
Salt and pepper to taste
Directions:
Directions:
Cut the Kiebasha into desired size pieces. Cut the potatoes in desired size pieces. Put all into a pot and add the sauerkraut. Cook until potatoes are done.

 

 

 

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