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Buckeyes Recipe

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This recipe for Buckeyes, by , is from From the Recipe Box of Doris Smith, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Doris Smith

Category:
Category:

Ingredients:  
Ingredients:  
2 c. crunchy peanut butter
3 c. rice krispies
3 c. powdered sugar
1 stick oleo or butter melted
1 (12 ounce) package Nestle Chocolate Chips
1/4 of 1 slab of paraffin

Directions:
Directions:
Combine peanut butter and oleo until smooth Add rice krispies and powdered sugar alternating until at a consistency to make small balls, about an inch in diameter. May not need to use all sugar or krispies. In a double boiler melt the chocolate morsels and paraffin. Dip balls in chocolate, place on waxed paper on cookie sheet to harden. I place mine in the refrigerator to harden. This makes them shiny and very firm

 

 

 

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