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Garlic Shrimp Recipe

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This recipe for Garlic Shrimp, by , is from Thoughts of a Creation, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
Garlic cloves minced
Tablespoon Olive oil
Cup tomato sauce
Cup Red wine vinegar
Teaspoon chopped fresh basil
Teaspoon Cayenne pepper
2 Pounds of large Shrimp peeled
Salt and Pepper to taste

Directions:
Directions:
Mix garlic, olive oil, tomato sauce, and red wine vinegar together by stirring in a large bowl. Season with basil, salt, pepper and cayenne pepper. Add the peeled shrimp to the bowl, and stir until evenly coated. Cover and let marinate in the refrigerator for 30 minutes to an hour, stirring once or twice in between.

Preheat grill for medium heat. After the shrimp has marinated well, thread it onto a skewer, piercing once near the tail and once near the head. Discard the marinade.

Lightly oil the grill grate. Let the shrimp cook on preheated grill for 3-4 minutes per side, until opaque.

Serve with Cocktail sauce. Enjoy!!

Number Of Servings:
Number Of Servings:
4 to 5
Preparation Time:
Preparation Time:
1 hour

 

 

 

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