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Pepperoni Casserole Recipe Recipe

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Pepperoni Casserole Recipe image

 

This recipe for Pepperoni Casserole Recipe, by , is from The Brady-Daniels Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
ANGIE BRADY-DANIELS

Category:
Category:

Ingredients:  
Ingredients:  
1lb ground beef
1⁄2 small onion, diced (or I prefer some garlic)
1 (28 ounce) jar spaghetti sauce
1 (4 ounce) can tomato sauce (donít have to add but sometimes the noodles need more sauce)
8 ounces elbow macaroni, cooked
1 (3 1/2 ounce) package pepperoni slices
2 cups mozzarella cheese, shredded

Directions:
Directions:
Brown the ground beef and onion together in frying pan.

Drain fat.

Mix the spaghetti sauce, tomato sauce and beef together and then pour onto cooked noodles.

Stir well and layer in a greased casserole dish alternating with pepperoni slices and cheese.

Ending with a cheese layer.

Bake at 350įF for 30 minutes or until cheese is melted and bubbly.

Number Of Servings:
Number Of Servings:
8

 

 

 

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