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Hot Ham and Cheese Sandwiches Recipe

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This recipe for Hot Ham and Cheese Sandwiches, by , is from The HESS Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lila Kilcoyne

Category:
Category:

Ingredients:  
Ingredients:  
1 to 2 pounds thin sliced deli ham
8 swiss cheese slices
1/4 cup finely chopped onion
1/4 cup prepared mustard
1 Tbsp poppy seeds
1/2 cup soft margarine or soft butter
8 hamburger buns

Directions:
Directions:
Combine onions, mustard, poppy seeds, and soft margarine.
Spread mixture inside of buns.
Layer ham and cheese on buns.
Spread small amount of butter mixture on top of sandwiches.
Bake at 350 F. for 15 minutes or slightly browned.

Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
Recipe originated from Fountain Point Resort in Michigan near Traverse City.
I usually double the butter mixture to make extra sandwiches since it keeps well in the refrigerator.

 

 

 

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