Click for Cookbook LOGIN
"The belly rules the mind."--Spanish Proverb

Double Chocolate Chews Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Double Chocolate Chews is from family cook book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 T. unsalted butter, softened
4 T. (¼ c.)nonfat cream cheese
⅓ c. dark brown sugar, firmly packed firmly
1 tsp. pure vanilla extract
1 c. all-purpose flour
½ c. Dutch-processed cocoa
¼ tsp. salt
¼ c. mini chocolate chips
Directions:
Directions:
Preheat the oven to 350º. Spray 2 sheet pans with nonstick cooking spray. In a medium mixing bowl, cream together butter cream cheese, sugar and brown sugar. Beat in vanilla.

Into a small bowl, sift the flour, cocoa and salt through a mesh strainer and stir to combine. Blend the dry ingredients into the butter mixture. Stir in the chocolate chips.

Divide the dough into quarters and, taking ½ a quarter, roll it between the palms of two hands to form a ball and place it on a sheet pan. Repeat to for 32 dough nuggets. Using the bottom of a glass, press the nuggets into 2-inch rounds. Bake for 8 minutes, until slightly puffed and very soft to the touch. Let cool on the pans for 1 minute before transfer to racks to cool and completely.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

46W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!