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Graham Cracker Pie Recipe

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This recipe for Graham Cracker Pie is from The Judge Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
crust:
16 graham crackers
1/3 cup sugar
1/3 cup melted butter
T. flour
1 tsp. cinnamon

Filling:
3 egg yolks
2 cups milk
1/2 cup sugar
Directions:
Directions:
Crush graham crackers.
Mix with rest of ingredients for the crust.
Line inside of pie pan with this mixture.
Bake shell at 375º for 8 minutes.

Cook the egg yolks, milk, and sugar until thickened.
Cool the filling and pour into crust. Cover with meringue.

Bake in the oven until meringue is brown.
Personal Notes:
Personal Notes:
Meringue recipe is separate.

 

 

 

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