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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Lemon Jello Cake Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
Cake-
1 pkg. lemon cake mix (dry)
1 pkg. lemon jello (dry)
4 eggs
¾ c. water
¾ c. oil

Frosting-
2 c. powdered sugar
juice of 2 lemons
a little grated rind
Directions:
Directions:
Cake-
Combine all ingredients. Mix well.
Bake at 350º in 9 x 13 pan

Frosting-
Combine powdered sugar, lemon juice, and a little grated rind. Poke holes with fork. Pour over cake while still warm.

 

 

 

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