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MACAROONS Recipe

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This recipe for MACAROONS, by , is from TRUDY'S RECIPE BOX, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
TRUDY WALGREN

Category:
Category:

Ingredients:  
Ingredients:  
2 Egg Whites
⅛ tsp Cream of Tartar
C Sugar
1 tsp Vanilla

Options:
C. Coconut
lb Choc chips
C Pecans or Walnuts

Directions:
Directions:
Beat Egg whites and Cream of Tartar until mixture holds a peak. Add sugar gradually beating after each addition. Fold in your choice of optional ingredients.

Bake on ungreased sheet at 300 for 30 min.

 

 

 

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