"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Rachelís Best Guacamole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rachelís Best Guacamole, by , is from That's Just Pop !!!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rachel King

Category:
Category:

Ingredients:  
Ingredients:  
4 medium ripe avocados), halved and pitted
1/2 cup finely chopped white onion (about Ĺ small onion)
ľ cup finely chopped fresh cilantro
1 small jalapeno, seeds and ribs removed, finely chopped
3 tbsp lime juice (from about 1 Ĺ limes) or more if needed
ľ tsp ground coriander
1 tsp kosher salt, more to taste

Directions:
Directions:
Using a spoon, scoop the flesh of the avocados into a low serving bowl, discarding any bruised, brown areas.
Using a pastry cutter, potato masher, or fork, mash up the avocado until it reaches your desired texture (I like my guacamole to have some texture, so I stop mashing once there are just small chunks remaining.
Promptly add the onion, cilantro, jalapeno, lime juice, coriander, and salt. Stir to combine.
Taste and add additional salt (I often add up to Ĺ tsp more.), until the flavors really sing. If it needs more zip, add a little more lime juice (or, if it tastes too limey already, donít worry-it will mellow out after a brief rest.)

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

2W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!