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Breakfast Before Recipe

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Breakfast Before image

 

This recipe for Breakfast Before, by , is from The Dorr Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Arlene "Namie" Bigelow

Category:
Category:

Ingredients:  
Ingredients:  
1 Lb Pork Sausage
6 Eggs
1 C Milk
1 tsp Salt
1 tsp Dry Mustard
1 C Grated Cheddar Cheese
2-3 Slices White Bread, Cubed

Directions:
Directions:
Preheat Oven to 350

Saute sausage, drain

Combine egg with milk, salt & mustard, beat.

Put bread cubes into a greased 9 x 13 pan. Sprinkle with sausage and cheese, pour egg mixture on top.

Bake for 45 minutes

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Can be prepared the night before and baked in the AM

 

 

 

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