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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Breakfast Before Recipe

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This recipe for Breakfast Before is from The Dorr Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Lb Pork Sausage
6 Eggs
1 C Milk
1 tsp Salt
1 tsp Dry Mustard
1 C Grated Cheddar Cheese
2-3 Slices White Bread, Cubed
Directions:
Directions:
Preheat Oven to 350º

Saute sausage, drain

Combine egg with milk, salt & mustard, beat.

Put bread cubes into a greased 9 x 13 pan. Sprinkle with sausage and cheese, pour egg mixture on top.

Bake for 45 minutes
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Can be prepared the night before and baked in the AM

 

 

 

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