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The Best Taco Dip Recipe Recipe

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This recipe for The Best Taco Dip Recipe, by , is from 50 Years of Good Eats - Mixing Bowls & Cookie Sheets , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Michelle Morris

Category:
Category:

Ingredients:  
Ingredients:  
16 oz. softened cream cheese
16 oz. container of sour cream
2 tbsp. taco seasoning (I use our easy Homemade Taco Seasoning)
1 cup shredded cheddar cheese
Iceberg lettuce (diced and shredded)
1 tomato (diced)


Directions:
Directions:
In a large mixing bowl, combine cream cheese, sour cream, and taco seasoning with a hand mixer until the dip is combined and creamy. If there are small clumps, then the cream cheese isn't soft enough. Just let it sit longer so the cream cheese can soften again and mix again.
Once it is mixed, pour into a serving platter. Top with shredded cheese, then shredded lettuce, and finally diced tomatoes. Serve with tortilla chips.


Personal Notes:
Personal Notes:
Perfect for game day, parties and more!

 

 

 

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