Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Fiesta Beef & Cheese Skillet Cobbler Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fiesta Beef & Cheese Skillet Cobbler is from Can You Tell Me How You Made That? volume 3, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb grd beef
1 15oz can black beans, rinsed, drained
1 14½oz can Rotel
1 10oz can enchilada sauce
1 tsp grd cumin
4 tbsp chopped fresh cilantro or parsley
1 ½ c biscuit/baking mix
1 ½ c shredded Colby-Jack cheese
4 bacon strips, cooked, crumbled
⅔ c milk
1 lg egg, lightly beaten
sour cream, opt
Directions:
Directions:
Preheat to 400º
If baking in a skillet, 10" ovenproof.
Cook beef, drain.
Stir in beans, tomatoes, sauce, & cumin; boil.
Reduce heat; simmer, uncovered, 20 min.
Stir in 2 tbsp cilantro.

In a bowl, combine baking mix,½c cheese, bacon, cilantro.
Add milk & beaten egg.
Stir to form soft dough.
Spoon over beef mixture.

Bake, uncovered, til brown, 13-15 min.
Sprinkle with cheese; bake to melt.
Let stand 10 min.
Serve with sour cream.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

187W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!