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Bran Muffins Recipe

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This recipe for Bran Muffins is from Westby Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 15 oz box Raisin Bran or All Bran cereal
5 c flour
3 c sugar
5 tsp baking soda
2 tsp salt
4 eggs
1 c cooking oil
1 quart buttermilk
1 c chopped nuts (optional)
Directions:
Directions:
Mix dry ingredients in large bowl. In another bowl, beat eggs well. Add cooking oil & buttermilk. Add liquids to the dry ingredients. Mix well, but only until blended. Store batter in tightly covered container in fridge. Batter keeps up to 6 weeks. Bake muffins 15-20 minutes @ 400º
Personal Notes:
Personal Notes:
I think this is the recipe Aunt Jeanne brought over for us when Chris was born. It was a wonderful gift for new parents. It can be mixed in an ice cream pail.
Westby Branch: Delores

 

 

 

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