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Broccoli Casserole Recipe

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This recipe for Broccoli Casserole is from 50 Years of Good Eats - Mixing Bowls & Cookie Sheets , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 boxes chopped broccoli
1-1/2 sticks butter or oleo
1-1/2 cans mushroom soup
1 can mushrooms
1 roll garlic cheese
1 medium onion, chopped
1/3 c. celery, chopped
Salt and pepper to taste
Directions:
Directions:
Sauté onions and celery in oleo. When half done, add thawed broccoli and cook until tender. Add cheese that is chopped up. Add soup, mushrooms, salt and pepper. Put in buttered casserole, top with 3 slices butter bread crumbs. Bake at 350 degrees for 20-25 minutes.

 

 

 

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