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Luncheon Casserole Recipe

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This recipe for Luncheon Casserole, by , is from 50 Years of Good Eats - Mixing Bowls & Cookie Sheets , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mrs. W. R. Whitehead

Category:
Category:

Ingredients:  
Ingredients:  
1 medium size pkg. noodles, cooked and drained
1 small can mushrooms
1 chopped green pepper
2 Tbsp. Butter
2 c. milk
1 (7 oz.) can tuna
1 (15 oz.) can asparagus
1 c. Velveeta cheese, cut up
2 Tbsp. flour


Directions:
Directions:
Place noodles, mushrooms, asparagus, pepper, cheese in layers, cover with white sauce made with last 3 ingredients. Bake at 350 degrees for 45 minutes.

 

 

 

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