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Pastitso Recipe

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This recipe for Pastitso is from 50 Years of Good Eats - Mixing Bowls & Cookie Sheets , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1-1/2 to 2 lb. hamburger meat
2 small onions, chopped
1 box Kraft macaroni and cheese dinner
1 (12 oz.) can tomato paste
1-1/2 c. water
2 tsp. salt
½ tsp. pepper
¼ tsp. nutmeg
¼ tsp. cinnamon (optional)

Directions:
Directions:
Brown hamburger meat and onions. Drain excess fat. Add: tomato paste, water, salt, pepper, nutmeg, and cinnamon (optional). Simmer 20 minutes. Cook macaroni from 1 box Kraft macaroni and cheese dinner according to directions on box. Drain. Place half of cooked macaroni in bottom of greased 9x13x2 inch baking dish. Cover with meat mixture, then remaining macaroni. Pour sauce over top and bake at 325 degrees for 40 minutes.

Sauce Topping:
Mix cheese in package with 2 cups milk in saucepan, cook over low heat until smooth. Add eggs, cooking until slightly thickened and creamy.

 

 

 

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