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Peanut Butter Fingers Recipe

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This recipe for Peanut Butter Fingers, by , is from Norman Kaufman Lowery Legacy Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Peggy Jacobs
Category:
Category:
Ingredients:  
Ingredients:  
½ c. butter
½ c. sugar
½ c. brown sugar
1 egg
⅓ c. peanut butter
½ t. baking soda
¼ t. salt
½ t. vanilla
1 c. flour
1 c. oats
Directions:
Directions:
Mix well and spread into bottom of a greased 13 x 9 baking dish. Bake at 350º for 15-20 minutes.
Take out and top with ¾ c. chocolate chips while warm and let melt then spread to cover.
Let cool.
Then frost with Peanut Butter icing:

Peanut Butter Icing:
½ c. powder sugar
¼ t. peanut butter
2-3 t. milk

Once frosted cut into finger like pieces.

 

 

 

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