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Hershey Bar Cake Recipe

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This recipe for Hershey Bar Cake is from 50 Years of Good Eats - Mixing Bowls & Cookie Sheets , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sugar
1 c. shortening
4 eggs
2-1/2 c. flour
¼ Tbsp. soda
½ tsp. salt
2 tsp. vanilla
8 plain Hershey bars, melted
2 Tbsp. water
1 c. buttermilk
½ c. nuts, if desired
Directions:
Directions:
Cream sugar and eggs and shortening. Add dry ingredients alternately with buttermilk. Blend in melted chocolate and vanilla. Add nuts. Bake in tube pan 1 hour at 350 degrees. Sprinkle with confectioners’ sugar while hot.

 

 

 

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