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Egg Artichoke Brunch Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. Rice a Roni
1 can artichoke hearts
½ lb. (approx.) sweet Italian sausage
6 eggs
milk
grated cheese
3 T. chopped green onion
½ tsp. dill
Salt & pepper to taste
Directions:
Directions:
Prepare Rice a Roni according to pkg. directions.; Press into bottom and sides of 9 X 13 inch of a casserole dish. Fill with other ingredients. Bake at 350º for 45 to 50 minutes or until done. Serve with fruit salad and rolls or crescent.
Number Of Servings:
Number Of Servings:
6

 

 

 

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