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White Sauce Thick Recipe

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This recipe for White Sauce Thick is from Clouse - Campbell Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup Butter
1/4 cup Flour
1/4 tsp salf
1/8 tsp peeper
1 cup milk
Directions:
Directions:
Heat butter in 1 1/2 quart sauce pan over medium heat until melted. Stir in flour salt and pepper. Cook over medium heat stirring constantly until smooth and bubbly; remove add milk. Put back on heat and bring to boil, simmer for at least 1 minute more.

 

 

 

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