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Apple Crisp Recipe

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This recipe for Apple Crisp is from Homemade Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Apple mixture:
10 granny smith apples, peeled, cored and sliced
1 cup brown sugar
1 tbsp. all purpose flour
1 tsp. ground cinnamon
Crisp mixture:
2 cups quick cooking oats
2 cups all purpose flour
2 cups brown sugar, packed
½ tsp. baking powder
½ tsp. baking soda
2 tsps. ground cinnamon
1 cup butter, cubed and cold
Directions:
Directions:
Preheat oven to 375ºF. Prepare 9" x 13" pan with baking spray or butter. Place sliced apples in a bowl. Add brown sugar, flour and cinnamon. Stir gently and make sure every piece of apple is covered in the sugar mixture. Set aside. Mix crisp mixture together in a bowl and press ⅔ of the mixture into a pan. Place apple mixture on top and sprinkle remaining crisp mixture on top and bake in prepared oven.

 

 

 

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