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Chinese Peanut Sauce Recipe

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This recipe for Chinese Peanut Sauce is from Bonnie's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup chicken broth
½ cup creamy peanut butter
2 tablespoons soy sauce
2 teaspoons minced garlic
3 tablespoons Rice Vinegar
2 teaspoons sugar
¼ cup chopped cilantro
½ teaspoon crushed red pepper
Directions:
Directions:
Bring broth to boil. Remove from heat. Put the hot broth in blender with peanut butter, soy sauce and garlic. Blend until smooth. Add vinegar and sugar and blend until smooth. Add cilantro and pepper flakes. Use as a sauce or marinade.

 

 

 

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