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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Tiramisu Pie Recipe

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This recipe for Tiramisu Pie is from The Jones Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 T instant coffee granules
3/4 cup warm water
1 ( 10.75 oz) frozen pound cake, thawed
1 ( 8 oz) package cream cheese or mascarpone, softened
1/2 cup powdered sugar
1/2 cup chocolate syrup
1 (12 oz) container frozen whipped topping, thawed and divided
2 (1.4 oz) English toffee candy bars, coarsley chopped
Directions:
Directions:
Stir together coffee granules and 3/4 cup warm water until dissolved. Cool.
Cut pound cake into 14 slices. Cut each slice in half diagonally. Line bottom and sides of a 9-inch deep-dish pieplate with pound cake triangles; trim around top of plate if necessary. Drizzle coffee over cake.
Beat cream cheese, sugar, and chocolate syrup at medium speed with an electric mixer until smooth. Add 2 1/2 cups whipped topping and beat until light and fluffy.Spread cheese mixture evenly over cake. Dollop remainig whipped topping around edges. Sprinkle with chopped toffee bars. Chill 8 hours.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
30 Min. Chill 8 hours

 

 

 

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