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Garlic Cheese Rolls Recipe

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This recipe for Garlic Cheese Rolls is from The Putzulu Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
⅓ C Challenge Butter
3 cloves garlic, minced
1 T parsley, minced
1 T grated Parmesan Cheese
¼ t paprika
1 loaf frozen white bread dough
Directions:
Directions:
Thaw frozen bread dough. Melt butter in microwave for 45-60 seconds. Add garlic, Parmesan cheese and paprika to melted butter. Cook another 45 seconds in microwave. Break off pieces of dough the size of a golf balls or slightly smaller. Roll into balls and drop into garlic butter mixture, coat. Drain and place rolls in a lightly greased baking pan (9" x 13") with sides of rolls not quite touching. Let rise until rolls are doubled in size. Bake in a 400 degree oven for 10-15 minutes or until golden brown.
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Recipe taken off of a Challenge Butter wrapper.

 

 

 

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