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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

CREAM CHEESE & SHRIMP Recipe

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This recipe for CREAM CHEESE & SHRIMP is from Ginger's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 BRICK OF CREAM CHEESE
1 SMALL JAR OF COCKTAIL SAUCE
1 SMALL CAN TINY DEVEINED SHRIMP. DRAINED
Directions:
Directions:
PUT CREAM CHEESE ON A PLATE, POUR COCKATAIL SAUCE ON TOP, THEN POUR DRAINED SHRIMP ON TOP OF THE COCKTAIL SAUCE

SERVE WITH CRACKERS
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
10 Minutes

 

 

 

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