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Breakfast Casserole Recipe

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This recipe for Breakfast Casserole is from Recipes from the Cooks and Kids of White Birch, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 slices of bread (I use 6)
1 lb. sausage
6 eggs
2 c. milk
1 tsp. dry mustard
1 tsp. salt and pepper
1 c. grated sharp cheese
Directions:
Directions:
Tear the bread slices and place in a greased 9x13 baking pan. Brown sausage and spoon over bread. Sprinkle with 1 cup grated sharp cheese. Beat together eggs, milk, dry mustard, salt and pepper. Pour over mixture in pan. Bake in preheated 350º oven 35 - 40 minutes. Can be prepared the night before, covered and refrigerated, and baked in the morning. I have made this with diced peppers, diced onions and have used different cheeses.

 

 

 

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