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Janet's Toll House Pie Recipe

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This recipe for Janet's Toll House Pie is from Three Generations of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1/2 cup sugar
1/2 cup firmly packed brown sugar
1/2 cup flour
1 cup melted butter, cooled to room temperature
1 (6 ounce) package semi-sweet chocolate chips
1/2 cup walnuts, chopped
1 9-inch pie shell, unbaked
Directions:
Directions:
Preheat oven to 325 degrees. In a large bowl, beat eggs until foamy. Beat in flour, sugar and brown sugar until well blended. Blend in melted butter. Stir in chips and nuts. Pour into pie shell. Bake for approximately 50 to 60 minutes.

 

 

 

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