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Taco Salad Recipe

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This recipe for Taco Salad is from The Fungus Among Us, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound lean ground beef
1 (1 ounce) package taco seasoning mix
1/2 (14.5 ounce) package tortilla chips ( I use Doritos )
2 cups shredded Cheddar cheese
1/2 (15 ounce) can kidney beans, drained
1/2 cup ranch-style salad dressing ( I use western)
chopped tomato
chopped lettuce
chopped green onion
Directions:
Directions:
Place ground beef in a large, deep skillet. Cook over medium-high heat, stirring to crumble until well done; drain. Stir in taco seasoning mix. Set aside to cool.
Place chips into a large bowl, and crush into bite-size pieces. Combine with seasoned meat, cheese, beans, tomatoes, lettuce, and green onions. Pour dressing over all, and toss to coat.
Preparation Time:
Preparation Time:
Prep 15 m Cook 15 m Ready In 30 m

 

 

 

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