Click for Cookbook LOGIN
"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Blueberry French Toast Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Blueberry French Toast is from The brunick Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

12 slices white bread, crusts removed
2 pkgs (8 oz) cream cheese
1 cup blueberries
12 eggs
2 cups milk
1/3 cuo maple syrup

1 cup sugar
1 cup water
1 cup blueberries
2 tbls cornstarch
1 tbls butter
Directions:
Directions:

Cut bread into 1 inch cubes

Place half in a greased 13x9 baking dish

Cut cream cheese into 1 inch cubes and place over bread

In large bowl beat eggs

Add milk and syrup, mix well

Pour over bread mixture

Cover and chill 8 hour or over night

Remove from fridge 30 min before baking

Cover and bake 25-30 min. Then uncover and bake additional 30 min

Sauce

In sauce pan combine sugar and cornstarch

Add water and bring to boil. Boil for 3 min stirring constantly

Stir in blueberries

Reduce heat, simmer 8-10 min until berries burst

Stir in butter and serve over french toast
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
MaryAnn

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

11W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!