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Banana Split Recipe

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This recipe for Banana Split is from Three Generations of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups graham cracker crumbs
1 stick soft butter
2 cups powdered sugar
2 eggs
1 stick butter
1 teaspoon vanilla
3 to 4 bananas soaked in lemon juice
1 can well drained crushed pineapple
Large container cool-whip
Nuts
Marchino cherries
Directions:
Directions:
Mix graham cracker crumbs and softened butter. Press into 9 x 13-inch baking pan.

Whip powdered sugar, eggs, butter and vanilla until creamy and spread over crust.

Place sliced bananas over sugar mixture. Pour crushed pineapple over bananas. Spread cool whip over top of pineapple.

Sprinkle top with nuts and cherries. Refrigerate at least 1/2 hour before serving.

 

 

 

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