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Homemade Cheddar Cheese Popcorn Recipe

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This recipe for Homemade Cheddar Cheese Popcorn is from JoLene's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  



Ingredients
6 tablespoons melted butter
1/2 cup cheddar cheese powder
1/4 teaspoon mustard powder
6 cups popped popcorn or 1/3 cups popcorn kernels
1/2 teaspoon salt
Directions:
Directions:
Instructions
Put a 1/3 of a cup of kernels in a medium brown paper bag.
Roll the top of it closed.
Microwave until the kernels stop popping at the rate of at least 1 per second.
In a large brown paper bag, combine the popcorn and butter by shaking the bag while pouring the butter in a slow stream.
Once all the butter is in, roll the bag closed and shake it REALLY well.
Combine the cheddar cheese powder, mustard powder and salt in a small bowl.
Sprinkle over the popcorn while shaking the bag.
Roll it back up and shake vigorously.
Enjoy immediately!
Number Of Servings:
Number Of Servings:
5
Preparation Time:
Preparation Time:
5 minutes

 

 

 

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