Click for Cookbook LOGIN
"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Amish Pumpkin Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Amish Pumpkin Bread is from The Virgo & Kennington Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Eggs
3 cups sugar
1 cup oil
1 lb. Canned pumpkin (NOT Pie Filling)
3 1/2 cups plain flour
2 tsp. baking soda
2 tsp. salt
1/2 tsp. cloves
1 tsp. Cinnamon
1 tsp. allspice
1 tsp. nutmeg
2/3 cup water
Directions:
Directions:
Mix sugar, oil, eggs together until well mixed.
Add pumpkin then add dry ingredients.
Add water stirring just until mixed.
Pour batter into 2 greased & floured 9x5 loaf pans.
Bake at 325º for 1 hour or until toothpick comes out dry
Number Of Servings:
Number Of Servings:
2 large loafs
Personal Notes:
Personal Notes:
This bread is so delicious, moist and so good with coffee or maybe Thanksgiving...Mom

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

19W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!