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Herbed London Broil Recipe

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This recipe for Herbed London Broil is from Grandma's Recipes and Reflections, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup chopped onion
1/4 cup lemon juice
2 T canola oil
1 garlic clove, minced
1/4 tsp each celery seed, salt, dried thyme and oregano
1/4 tsp dried rosemary, crushed
Dash pepper
1/4 pound beef flank steak
Directions:
Directions:
In a large resealable bag, combine the onion, lemon juice, oil, garlic and seasonings; add steak.
Seal bag and turn to coat; refrigerate for several hours or overnight, turning once.
Drain and discard marinade. Grill steak, covered, over medium heat for 6 to 7 minutes on each side or until meat reaches desired doneness. Slice thinly across the grain.
For medium rare - 145º; For medium - 160º; Well done - 170º
Number Of Servings:
Number Of Servings:
2 servings

 

 

 

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