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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Turkey or Chicken Vegetable Stir Fry Recipe

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This recipe for Turkey or Chicken Vegetable Stir Fry is from Jennifef's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 IB. Boneless skinless Turkey Breast(or chicken)
5 TBSP. Soy sauce
3.TBSP. Corn Starch
1/2. tsp. Sugar
1 Clove. Garlic
2 Oxo. Chicken Cubes or 2 TBSP powder
1 1/2 C. Boiling Water
1/4-1/2. Dried red peppers (if desired)
3 TBSP. Veg Oil
2 Carrots. 2 Small onions
Other Vegetables Optional
Directions:
Directions:
Cut Meat into Thin Narrow strips. Cook ahead to cut time , or combine soy sauce, Corn Starch Sugar,
and Garlic. Stir in meat. Set Aside .Dissolve Boillion in boiling water. add other stuff cook till thickened. Serve over rice or pasta
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
30 mins

 

 

 

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