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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Feta Dip Recipe

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This recipe for Feta Dip is from The Poljak Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 block (1#) of feta cheese or crumbled cheese
tomatoes (any kind)…I use about 3 Roma’s
1 bunch of green onions
1 baguette
Cavender's Greek Seasoning
Extra Virgin Olive Oil

Directions:
Directions:
Layer Olive Oil on a platter. Sprinkle with seasoning. Layer chopped green onions, then diced tomatoes, a bit of seasoning, then feta cheese. Drizzle a bit of olive oil over the top. Season lightly again. Serve with slices baguette, crackers, or tortilla chips.

 

 

 

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