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Ho Ho Cake Recipe

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This recipe for Ho Ho Cake is from My Family Cookbook Generations of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg devil's food cake mix
5 Tbs flour
1 c milk
1 c sugar
1 c butter-flavored Crisco
1 stick butter, softened

ICING;
1 stick of butter, melted
3 pkg Nestle chocolate bake
2 ½ Tbs hot water
1 tsp vanilla
1 egg
3 c. powdered sugar
Directions:
Directions:
1. Make cake according to the package directions. Bake at 350* for 15 to 20 min in a large jelly roll pan.

2. Cook flour and milk stirring constantly until thick, cool.

3. Cream together sugar, Crisco and butter add to cooled, cooked mixture and cream together: beating for 2 minutes.

Spread on cooled cake.
Personal Notes:
Personal Notes:
This was always one of my family favorites. Always took this to family gatherings.

 

 

 

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