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"Those who forget the pasta are condemned to reheat it."--Unknown

Frann's Wonderful Squash Casserole Recipe

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This recipe for Frann's Wonderful Squash Casserole is from The Getzen Family Recipes and Remembrances, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1½ pounds (or more) yellow squash
½ stick margarine
2 eggs
½ small onion
½ cup Hellman's mayonnaise
1 cup grated sharp cheddar
Cracker crumbs (Ritz are good)
Directions:
Directions:
Slice and boil squash until tender. Drain well. Mix all ingredients (except crumbs), mashing squash rather well. Put in casserole. Top with crumbs. Bake at 350° for 30 minutes.
Number Of Servings:
Number Of Servings:
6 to 8
Personal Notes:
Personal Notes:
I tried this out for the Junior League's "Second Round" cookbook. Although it was not included, it has become a favorite of ours.

 

 

 

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