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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Chocolate Chip Cookies Recipe

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This recipe for Chocolate Chip Cookies is from VanAusdal Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups white sugar
2 cups brown sugar
4 sticks butter
2 tbsp vanilla
4 eggs
5 3/4 cups flour
1 tsp salt
2 tsp baking soda
1 tsp baking powder
2 cups old fashioned oats
3 bags chocolate chips (or other baking chips)
Directions:
Directions:
1. In an electric mixer, beat butter and sugars together until light and fluffy.
2. Add vanilla.
3. Mix in eggs, one at a time until fully incorporated.
4. Gradually add flour, salt, baking soda, and baking powder.
5. Add oats.
6. Add baking chips. You can do all three chocolate, two chocolate and a butterscotch, two chocolate and a caramel, etc.
7. Spoon the dough onto baking sheets.
8. Bake at 350º for 10-12 minutes, or until they are just golden on the bottom. They may not look completely done, but they are!
9. Let cool on the sheet for about 5 minutes. Then transfer to a wire rack to cool.
Number Of Servings:
Number Of Servings:
8 dozen
Preparation Time:
Preparation Time:
20 min - plus baking

 

 

 

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