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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Chicken Hawaiian Merinade Recipe

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This recipe for Chicken Hawaiian Merinade is from The brunick Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Tbls Soy Sauce
3 Tbls brown sugar
2 Tbls sherry
1 Tbls Sesame oil
1/4 tsp ground ginger
1/4 tsp garlic powder
Directions:
Directions:
Mix all ingredients together
Marinade chicken 2 hours

Pineapple
green and red peppers
onion

marinade vegetables separately for 1 hour.

use vegetable marinade and I also make 1/2 recipe of fresh marinade to serve with rice.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
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