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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Creamy White Chicken Chili Recipe

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This recipe for Creamy White Chicken Chili is from Mom's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 Lbs. Chicken Breast
1 Can Diced Green Chiles
1 Can Rotel
2 Cans White Beans, Rinsed
1 Can Corn
15oz. of Low Sodium Chicken Broth or Chicken Bone Broth
1 Tsp. Chili Powder
1/2 Tsp. Pepper
Dash of Sea Salt
1/2 Tsp. Cumin
1 Cup Plain Greek Yogurt
Directions:
Directions:
1. Cube Chicken Breasts into small chunks and add to CrockPot.
2. Add all other ingredients, except for yogurt.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. 30 minutes before serving, add greek yogurt and stir.

 

 

 

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