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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Jalapeno Popper Dip Recipe

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This recipe for Jalapeno Popper Dip is from Family Cookbook 2017, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1- 4oz can diced jalapenos
1 8oz package of cream cheese
1 cup of sour cream
1 tsp garlic powder
2 cups shredded cheddar cheese
3/4 cup shredded parmesan cheese

Topping
1 cup Panko bread crumbs
4 tbsp. butter melted
1/4 cup shredded parmesan cheese
1 tbsp. fresh parsley
Directions:
Directions:
Preheat oven 375 degrees
With mixer on medium, combine cream cheese, garlic powder and sour cream until fluffy. Add cheddar cheese, 3/4 cup of parmesan cheese and diced jalapenos, mix well. Spread into an 8x8 baking dish. Combine bread crumbs, melted butter, 1/4 cup if shredded parmesan cheese and parsley. Sprinkle the crumb topping over the cream cheese mixture. Bake 15-20 minutes or until hot and breadcrumbs are golden brown.

Can also add 4 oz can of green chilis. Serve with crackers or tortilla chips

 

 

 

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